From May thru September:

Breakfast: A delicious full 2-course breakfast is served buffet or family style in our formal dining room from 8:30-9:30am Monday-Saturday, and from 9-10am on Sundays:
- The first course features fruit and pastry.
- The second course offers a meat-free egg dish and two side dishes. One of the side dishes is usually bacon, ham or sausage; the other side dish is meat-free.
Coffee is available in the kitchen starting at 6:30am.
- A full breakfast can be served as early as 8am (8:30am on Sundays) and a more limited breakfast can be served as early as 7:30am (8am on Sundays). �To Go� items (including muffins, power bars, and whole fruit) can be made available for earlier depatures.

Complimentary Snack & Beverage Service: Cookies, pretzels and candies are available in the Dining Room on "Grandma's Treat Table" and whole fruit is available in the Kitchen. Complimentary beverages include tea, spring water, V-8 and Apple juice.